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Year : 2020 | Volume:  10 | Issue Number:  3 | Page:  128-136

ORIGINAL ARTICLE

Whole Grain Food Products: Knowledge, Availability and Consumption in Oman
Manickavasagan Annamalai, Abbas Ihsan, Ali Amanat, Cork Lorna, Khan Mohib Ahmed, Claereboudt Michel, Al-Wardy Malik, Al-Rahbi Sawsana, Reicks Marla

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