Users Online: 187

Home Print this page Email this page Small font sizeDefault font sizeIncrease font size

Home | About us | Editorial board | Search | Ahead of print | Current issue | Archives | Submit article | Instructions | Subscribe | Contacts | Login 
     
Current Issue

July-September 2022 | Vol 12 | Issue 3

RSS Feed for Current Issue RSS Feed for Current Issue

 
Review Article
Insight on Synsepalum dulcificum: A Bioactive Compound on Taste Modification and Its Biological Properties
The miracle fruit plant or miracle berry plant (Synsepalum dulcificum or Richadelladulcifica) is a unique medicinal plant with characteristics of taste-modifying function due to the pr...
[Abstract] | [HTML Full text] | [PDF] | [Mobile HTML Full text] | [EPub]
 
Review Article
The Risk of COVID-19 in Patients of Chronic Kidney Disease with Cognitive Dysfunction Like Alzheimer Disease: A Perspective on Erythropoietin as a Potential Adjuvant Therapy
Background: The universal risk to mankind, coronavirus disease 2019 (COVID-19), shares etiological cofactors with a variety of diseases, including anemic chronic kidney disease patients (CKD)...
[Abstract] | [HTML Full text] | [PDF] | [Mobile HTML Full text] | [EPub]

Original Article
The Combination of Decaffeinated Coffee (Coffea canephora) and Green Tea (Camellia sinensis) Reduced PSGL-1 Glycosylation by GALNT2 in Ox-LDL-induced RAW 264.7
Context: Coffee and green tea extract combination is expected to reduce macrophage migration. Aims: We investigated the effects of combination of coffee and green tea extracts on GALNT...
[Abstract] | [HTML Full text] | [PDF] | [Mobile HTML Full text] | [EPub]
 
 
Review Article
Lifestyle Modification and Nutrition: Halt the Progression to End-Stage Renal Disease
Introduction Chronic kidney disease (CKD) is quickly becoming a global epidemic. There is an estimated annual increase of 8%, with a corresponding economic and clinical burden. Recent researc...
[Abstract] | [HTML Full text] | [PDF] | [Mobile HTML Full text] | [EPub]
 
Original Article
Analysis of Stroke-Risk Factors Among Stroke Survivors
Introduction: Stroke, also known as cerebrovascular accident, is the sudden loss of neurologic function caused by an interruption of the blood flow to the brain. It is the third most common c...
[Abstract] | [HTML Full text] | [PDF] | [Mobile HTML Full text] | [EPub]
 

Abstracting and Indexing Information

The journal is registered with the following abstracting partners:
Baidu Scholar, CNKI (China National Knowledge Infrastructure), EBSCO Publishing's Electronic Databases, Ex Libris Primo Central, Google Scholar, Hinari, Infotrieve, National Science Library, ProQuest, TDNet, Wanfang Data

The journal is indexed with, or included in, the following:
SCOPUS

 
 
International Journal of Nutrition, Pharmacology, Neurological Diseases
ISSN -
Print: 2231-0738, Online: 2231-2722

The International Journal of Nutrition, Pharmacology, Neurological Diseases is an international, open access, peer reviewed journal which covers all fields related to nutrition, pharmacology, neurological diseases. more about the journal >>

Submit your manuscripts

  • Online submission
  • Wider visibility though open access
  • Higher impact with wider visibility
  • Prompt review

Submit article online

Call for papers for special issue on Skin-Gut-Brain Axis: Role in neurodegeneration